Tuesday, 22 May 2012



1 litre Milk

4-5 Cinnamon seeds

5 Almonds (grated)

3 Pistachios

2-3 Table spoons of sugar


Boil milk on medium flame, stir intermittently until you reduce it to half

Add almonds, pistachio, cinnamon and set aside

Add sugar to milk once it comes down to room temperature

Pour the mixture into a Kulfi Mold and let it set in freezer for 4-5 hours

Your easy to make dessert is ready to be served!

Sunday, 20 May 2012

Fellas Maggi


1 Maggi Packet

2 Table spoons - Extra Virgin Olive Oil

1 Maggi masala cube (Veg)

Broccoli (3-4 florets), ½ bell pepper (red, yellow, green) finely chopped

Finely chopped spring onion & leeks

½ tea spoon dry oregano


Heat olive oil in pan & add oregano, spring onion, leeks - stir it for one minute

Add vegetables & pour in ½ cup of water

Add Maggi Masala & 1 Maggi magic cube and stir it for 3 mins

Add Maggi and water as per the instructions mentioned in the packet & cook for 2 minutes.

Your new tasty and healthy maggi is ready to be served :-)

Sunday, 13 May 2012

Zep Toast


      Half medium sized bell peppers (mixture of red, yellow & green), 1tomato, chopped spring onions

       2-3 Green olives, Dry oregano, Pepper, Rock salt 

      Two Table spoons cheese spread, 2-3 tea spoons of Olive oil, Tomato Sauce / Sweet Thai chili sauce as per your preference 

      Add all ingredients in one bowl and set it aside for 5-10 mins

Flavored Bread:  

Roast 2 teaspoons of Oregano, 1/2 teaspoon dry thyme, pinch of red chili powder and then grind it 

Add the same in Olive Oil and brush on one side of bread 

Place the mixture prepared on the bread and grate some cheese on top, cook in an closed pan (flat bottom) / tawa till you have a golden brown crust 

Serve Hot :-)